At Sweet Charlie’s we make ice cream and frozen yogurt the way it should be. Each ice cream or frozen yogurt is made to order on a super, cold surface that is below 20 degrees. Because the surface is so cold, very small ice crystals are formed quickly. These ice crystals create the freshest, healthiest, most delicious end product. Our unique process eliminates the need to add stabilizers, emulsifiers, and preservatives like the other guys.